Our Menu
Ask about Vegetarian or Gluten Free Items (GF/GFO) & Options. Please notify staff of any allergies. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness | New Item: Buy the Kitchen a Round $12.00 - Show Your Appreciation for A Great Meal!
For the Crew
Snacklebox (GFO)
$16.00/+
Vegetarian or Italian dried meats with cheese, olives, dried fruit & nut mix, crackers. Veggie comes with a side of ranch • V $16.00 | M $18.00 (keep the snacklebox!!)
Spud Skins (GF)
$14.00
Pork carnitas, cheddarjack cheese, onion, BBQ drizzle & sour cream.
Shrooms
$12.00
Fresh mushrooms, beer battered with house made horseradish sauce.
Quesadilla
$14.00
Chicken or pork, onions, peppers, cheese, salsa & sour cream.
Breaded Cauliflower
$13.00
Side of tomato aioli.
Coconut Shrimp
$15.00
Sweet chili dipping sauce.
Mozzarella Wedges
$13.00
Breaded wedges served with marinara.
Sprouts (GF)
$13.00
Brussels roasted & tossed in honey balsamic, bleu cheese • Add Grilled Chicken +$6.00 | Prime Rib +$8.00
Walleye Nuggets
$16.00
Beer battered, fries, lemon wedge, roasted garlic tartar.
Calamari
$15.00
Crispy calamari & banana peppers, served with spicy marinara.
Oysters (GF)
$29.00
A dozen in the half shell with cocktail sauce and lemon (served raw) .
Clams (GF)
$18.00
A dozen steamed middle neck clams with melted butter.
Mussels (GFO)
$16.00
White wine garlic cream sauce, toasted Italian bread.
Tuna Shashimi (GF)
$17.00
Lightly seared with river rub seasoning, wasabi soy & wasabi ball.
Ahi Tuna Poke (GFO)
$17.00
Raw tuna tossed in sesame oil, soy & garlic over kale, fried wontons, wasabi soy vinaigrette drizzle & wasabi ball | Add Extra Side of Wonton Chips and Wasabi Soy Dip +$4.00
Chicken Tenders (GFO)
$14.00
Fresh chicken tenders, lightly breaded with fries, honey mustard or BBQ.
Wings (GF)
$16.00
8 crispy chicken wings tossed, side of ranch or bleu cheese | Sauces: Wasabi Soy, BBQ, Buffalo, Garlic Parm, River Rub, Sweet Chili
Salad
Add Grilled or Crispy Chicken +$6.00 | Add Grilled Prime Rib or Steelhead +$8.00 • Additional Dressings: Parmesan Ranch, Italian, Bleu Cheese, Honey Mustard
House Salad (GF)
$10.00
Mixed greens, apples, bleu cheese, candied pecans, red onion, house made honey balsamic.
Wedge Salad (GF)
$10.00
Iceburg lettuce, bacon, red onion, tomato, candied pecans, crumbled bleu cheese dressing.
Caesar (GFO)
$10.00
Romaine lettuce, Parmesan, croutons, house made Caesar dressing.
Specialty Pizzas
GFO
Spicy Hawaiian
$19.00
Pineapple, spicy capocolla.
Prime Rib Philly
$19.00
Shaved prime rib, onions, peppers, horsey sauce.
Italian Grinder Pizza
$19.00
Pepperoni, capocolla, genoa salami, spicy peppers.
Reuben Pizza
$19.00
Corned beef, kraut, tomato aioli, Swiss cheese blend.
Stone Baked Pizza
Gluten Free crust available • Meat +$2.75/ea – pepperoni, sausage, grilled chicken, bacon, anchovies | Veggies +$1.25/ea - onion, bell pepper, spicy pepper rings, mushrooms
Stone Baked Pizza (GFO)
$13.00
With red or garlic white sauce.
Handhelds & Hoagies
Sandwiches are served on a toasted bun with fries or choice of side - Sub Impossible Burger or GF Bun +$2.00
“Benny” Burger (GFO)
$15.00
Smash burger, American cheese, "tot"cake, bacon, egg, hollandaise side.
Barge Burger
$15.00
Double decker, American cheese, lettuce, pickle, tomato aioli & roasted garlic tartar.
Smash Burger
$14.00
Freshly ground beef scooped and smashed with choice of cheese.
Burning River
$15.00
Crispy chicken breast, buffalo sauce, pepperjack, topped with kale slaw & pickle.
Cuban
$15.00
Carnitas pork, spicy capacolla ham, Swiss, mustard, pickles on grilled hoagie.
Shrimp Po' Boy
$16.00
Shrimp sauteed with 13 spices, kale slaw, tomato aioli, hoagie.
Prime Rib Philly
$15.00
Shaved prime rib, Swiss, onions, shrooms, peppers, horsey, hoagie.
Italian Grinder
$15.00
3 Italian meats, mozz, herb sauce, lettuce & tomato, hoagie | Upgrade to a "Grinder Burger" +$4.00
Walleye Sammy
$18.00
Beer battered walleye, roasted garlic tartar & lettuce, hoagie.
Reuben
$15.00
House made corned beef, Swiss, kraut, tomato aioli, thick marble rye | Sub Walleye $3.00
Entrée's
Portabello Truffle Ravioli
$22.00
Garlic mushroom cream sauce, country Italian toast • Add Chicken +$6.00 | Prime Rib, Lobster or Steelhead +$8.00
Prime Rib Dinner (GFO)
$29.00
House roasted, grilled prime rib, with 2 sides.
Walleye Dinner
$24.00
Beer battered, kale slaw, fries, lemon, roasted garlic tartar.
Lobster Roll (GFO)
$29.00
Warm fresh Maine lobster, sautéed garlic butter, kale slaw, split top bun, 2 sides.
Cedarplank Steelhead Dinner
$26.00
Ocean caught, lightly seasoned, slow roasted on a cedar plank, 2 sides.
All Day Breakfast
Bloody Mary or Mimosa
$3.00
With purchase of an entrée’.
Prime Rib Benedict (GFO)
$14.00
Shaved prime rib, poached eggs, “tot” cakes, hollandaise sauce | Upgrade to Lobster Benedict +$6.00
Lunker Jr Aka “Hangover Cure”
$14.00
Biscuits, sausage gravy, 2 eggs, cheese, pork carnitas.
Brioche French Toast
$12.00
Powdered sugared, butter, syrup | Add Spicy Chicken Tenders +$6.00
Minnow Menu
Kids 10 & Under – includes a drink and side.
Grilled Cheese
$10.00
Chicken Tenders
$10.00
1/4 lb Hamburger / Cheeseburger
$10.00
Sides & Toppings
Add : Lettuce, Tomato, Onion, Pickle or Spicy Peppers at no extra charge.
Fries
Homemade Tots
Spuds
Kale Slaw
Sub Salad
$2.50
Sub Sprouts
$2.50
Sub Clam Chowder
$3.00
Cheese
American, Pepper Jack, Swiss, Cheddar Jack, Italian Blend, Bleu Cheese
Dessert Shots
Dessert Cup
$3.00
Ask for current selection.
Cannoli Dip
$6.00
With fried wonton's dusted in powdered sugar.
Menu
Charcuterie Board
$60.00
Italian meats, specialty cheese, dried fruit, nut mix, and crackers.
Baskets
$25.00
French Fries, Homemade Tots, or Spuds.
Coconut Shrimp
$45.00
With sweet chili dipping sauce.
Mozzarella Wedges
$30.00
Fresh house-made breaded wedges served with marinara.
Sprouts
$30.00
Roasted and tossed in honey balsamic and topped with blue cheese | Add Grilled Chicken +$18.00
Mussels
$40.00
White wine garlic cream sauce, toasted Italian bread.
Jumbo Wings
$40.00
25 Crispy wings tossed in sauce with celery, and Ranch or Bleu cheese.
Chicken Tenders
$40.00
Lightly breaded and served with BBQ, honey mustard, and ranch • Sauces: BBQ, Bleu Hot, Buffalo, Creamy Spicy Ranch, Garlic Parmesan, Pub Rub, Sweet Chili, or Honey Mustard.
Italian Grinder
$40.00
Genoa Salami, Spicy Capocollo, Pepperoni, Mozzarella, Italian herb sauce, toasted bun, lettuce, and tomato.
Prime Rib Philly
$40.00
Shaved prime rib, Swiss, onions, mushrooms, peppers, and horsey sauce on an Italian bun.
Cedar Plank Steelhead
Market Price
Slow-roasted on a cedar plank.
Prime Rib
Market Price
House-roasted prime rib with horsey sauce.
Greens
Kale Slaw
$15.00
With house-made slaw dressing.
House Salad
$25.00
Mixed greens, apples, bleu cheese, candied pecans, red onion, and house-made honey balsamic.
Ceasar
$25.00
Romaine lettuce, parmesan, croutons, and house-made Caesar dressing • Add: Grilled Chicken +$15.00 | Prime Rib or Steelhead +$20.00
Stone Baked Pizza
Freshly baked pizza with Red or Garlic White Sauce.
Stone Baked Pizza
$13.00
Additional toppings +$2.75 each: Pepperoni, Sausage, Grilled Chicken, or Bacon | Veggies +$1.25 each: Onion, Bell Pepper, Banana Peppers, or Mushrooms.
Dessert Tray
Cannoli Dip
$25.00
And a variety of desserts/pastries.